Picanha Wagyu Australian Diamond Tip

🥩 Exclusivity, marbling and flavor straight from Australia.

Discover the majesty of Australian Wagyu Picanha Punta Diamantina, a premium cut from Wagyu cattle raised on the vast lands of Australia. With a marbling score of 4-5, this picanha stands out for its tenderness, rich flavor, and silky texture, ideal for high-end dining experiences.

🇦🇺 Origin

* Australian Wagyu from responsible and sustainable farming.

* Sourced from family ranches with high animal welfare standards.

💎 Premium Features

* Marbling grade 4-5 (MB 4-5).

* Perfectly distributed intramuscular fat that enhances juiciness and flavor.

* Outer fat layer ideal for perfect sealing on a grill or in a pan.

* Versatile cut, ideal to prepare in steaks or whole rodizio style.

🔥 Perfect for:

* Exclusive barbecues and gourmet celebrations.

* Preparations grilled, sous-vide or baked.

* Pair with robust red wines or craft beers.

📦 Presentation:

* Vacuum-packed and frozen cut to maintain freshness.

* Approximate weight per piece: 1.5 – 2.5 kg.

✨ Key benefits:

* Superior quality with guaranteed traceability.

* No added hormones.

* Unique flavor with international standards of excellence.

Elevate your next barbecue with Australian Wagyu Picanha Punta Diamantina and enjoy an experience worthy of the best restaurants in the world, now on your table.