🥩 The star of the smoker | Deep flavor and extreme juiciness

Snake River Farms' SRF Wagyu Brisket is the ultimate cut for BBQ and slow-cooking enthusiasts. Its abundant marbling, typical of Wagyu beef, guarantees an ultra-juicy, tender texture bursting with flavor in every bite.

💨 Ideal for: smoking, long oven cooking or sous-vide.
💎 Superior marbling: intramuscular fat that melts and enhances every fiber.
🌾 Responsible breeding: livestock fed a balanced diet and without hormones.
🇺🇸 Origin: USA – Wagyu crossed with Angus, award-winning quality.

This brisket is a gem for true fans of slow, low-roast cooking. Prepare it with your favorite spice blend and impress with near-perfect results.